With over 15 years of experience in commercial kitchen design and restaurant design we know what works and what doesn't.

We know that efficient kitchen designs provide effective production. We will ensure the most efficient layout for the space provided.

Our preliminary Autocad design layout will determine your total floor space including front seating, servery, bar, kitchen, washroom and the functionality of that space.

With our designs we provide kitchen equipment specifications, electrical and mechanical service requirements, as well as engineered mechanical drawing when required.

Every kitchen benefits from efficient layouts. Let Brugman Commercial Kitchens give you a head start!